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ALL DAY MENU
APPETIZERS
CONDIMENTS/SIDE ORDER
CHAUPATI CHAAT
SOUPS
INDIAN BREADS
SALADS
EAT HEALTHY TANDOORI SPECIALTIESA tandoor is a traditional charcoal oven made with clay. It’s used in an old-fashioned style of cooking about two thousand years old. Food cooked in a clay oven is very juicy, healthy and light; it also has its own kind of smoky delicious flavor. served with Nan (bread) or Basmati rice & hot onion chutney.
RICE SPECIALTIESAll Biryanis served with raita (yogurt & cucumber) & hot onion chutney
CHICKEN SPECIALTIESserved with Basmati rice & hot onion chutney.
LAMB SPECIALTIESserved with Basmati rice & hot onion chutney.
VEGETARIAN DELIGHTSserved with Basmati rice & hot onion chutney.
SEAFOOD SPECIALTIESserved with Basmati rice & hot onion chutney.
DESSERTS
BEVERAGE
BEERS
WINE - 187ML BTLS
WINE - 750ML BTLS
COMBO DINNERS
PASSAGE DINNER SPECIALSPassage dinner served with choice of soups, nan, rice, raita and hot onion chutney.
LUNCH
CHICKEN SPECIALTIES LUNCHLuncheon Specials Monday to Friday 11:30 A.M. TO 3:00 P.M. (except holidays) Lunch served with Basmati rice & hot onion chutney.
LAMB SPECIALTIES LUNCHLuncheon Specials Monday to Friday 11:30 A.M. TO 3:00 P.M. (except holidays) Lunch served with Basmati rice & hot onion chutney.
VEGETARIAN DELIGHTSLuncheon Specials Monday to Friday 11:30 A.M. TO 3:00 P.M. (except holidays) Lunch served with Basmati rice & hot onion chutney.
SEAFOOD SPECIALTIESLuncheon Specials Monday to Friday 11:30 A.M. TO 3:00 P.M. (except holidays) Lunch served with Basmati rice & hot onion chutney.
SOUPS
SALADS
CONDIMENTS/SIDE ORDER
APPETIZERS
CHAUPATI CHAAT
INDIAN BREADS
DESSERTS
BEVERAGE
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